8/9/2023 0 Comments Keep on![]() If the freezer thermometer reads 40° F or below, the food is safe and may be refrozen. If an appliance thermometer was kept in the freezer, check the temperature when the power comes back on.However, if perishable food has been held at room temperature for 2 hours or more (or 1 hour if outdoor temperatures are above 90 º F) - discard it. If you plan to eat refrigerated or frozen meat, poultry, fish, or eggs while they are still at safe temperatures, it is important that each item is thoroughly cooked to a safe minimum internal temperature to ensure that any foodborne bacteria that may be present are destroyed.Fifty pounds of dry ice should keep an 18 cubic foot, fully stocked freezer cold for two days. Buy dry or block ice to keep the refrigerator as cold as possible if the power is going to be out for a prolonged period of time.A full freezer will keep the temperature for approximately 48 hours (24 hours if it is half full) if the door remains closed.The refrigerator will keep food cold for about 4 hours if it is unopened. ![]() Keep the refrigerator and freezer doors closed as much as possible to maintain the cold temperature.Here are basic tips for keeping food safe: Power Outages: During and After When the Power Goes Out. Instead, dispose of it, or if applicable, call your bottled water provider to make arrangements to get a replacement.ĭuring an emergency, if you use food or beverage containers to hold non-food substances like gasoline, dispose of them after use and do not recycle them. If your bottled water has an odor, do not drink or use it. Make sure to have a supply of bottled water stored where it will be as safe as possible from flooding.Store food on shelves that will be safely out of the way of contaminated water in case of flooding.Check out local sources to know where dry ice and block ice can be purchased, in case it should be needed. ![]() Store all of these in the freezer for future use in the refrigerator or in coolers. Purchase or make ice cubes in advance, and freeze gel packs ahead of time.Have coolers on hand to keep refrigerated food cold if the power will be out for more than 4 hours.This helps keep them at a safe temperature longer. Freeze refrigerated items such as leftovers, milk, and fresh meat and poultry that you may not need immediately. ![]() If your normal water supply is contaminated or unavailable, the melting ice will also supply drinking water.
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